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Island Hop Serves Caribbean Flavor
Whether you are planning an intimate dinner, family celebration, wedding or corporate event we will design your perfect menu.
Preorder Today for delivery this week!
Meet Chef Victoria
"I am Haitian and Puerto Rican, so I knew flavor from a very young age. I just want to be able to share my experience and favorite dishes with the world" -Chef Victoria
"I would LOVE to open my own brick and mortar location, so customers would be able to get my delicious food whenever they want. I want to take everyone's tastebuds Island Hopping" -Chef Victoria
My Story
I was born in Queens, NY to Caribbean parents. My mother was born and raised in Haiti. My father was born in Puerto Rico and spent his teenage years in St. Croix. I decided to create Island Hop to highlight my Puerto Rican and Haitian heritage and cuisine.
I also love Caribbean food in general so I decided to incorporate my favorite recipes from other Caribbean countries. After I moved to Texas, I transferred the business and I'm now bringing my NYC Caribbean Flavor to Houston, TX.
About Island Hop
Chef Victoria learned to cook through helping and watching her mother. Though self taught, she is always seeking new techniques and recipes to add to her flavor palette. She has developed recipes for Island Hop Seasonings and Cooking Bases. Including: Jerk Dry Rub, Curry Dry rub, Recaito, Epis and Jerk Marinade.
Island Hop's food and seasonings are available to order on Shef.com.
Island Hop is also avaiable on the America To Go platform for Corporate Catering.
Island Hop has catered for events like: The F.O.R.C.E Tour at the Toyota Center, for LL Cool J and the Roots, luncheons for Houston Community College and College of the Mainland, The Barbados Association of Texas' Annual Gala, weddings, corporate luncheons and celebrations throughout the Houston area.
If you would like to inquire about Island Hop catering your next event, please feel free to click the "Book Catering" button at the top of the page.
Customer Favorites
Coconut Rice and Beans
Rice, Scallions, Thyme and Coconut milk
4 Cheese Mac
Pasta, Milk, Cheese blend
Sweet and Spicy Oxtails
Oxtails, garlic, onions, peppers, coconut milk, scotch bonnet
Check out the Reviews and ratings
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