Contact Chef Victoria

Menu


Appetizer -$18.00 per person
  • Spicy chicken skewers
  • Chicken Empanadas
  • Sausage and Peppers skewers
Dinner -$25.00 per person
  • Pulled Pork
  • Jerk Chicken
  • Ginger Garlic Salmon
  • Eggplant Stew
Dessert -$10.00 per person
  • Seasonal local fruit crisp with fresh whipped cream
  • Cheesecake served with fruit puree and pecan crumble
  • Individual chocolate fudge brownie with fresh whipped cream
Vegan menu
Starters -$10.00 per person
  • Fresh Mixed greens salad with garlic ginger dressing
  • Fresh vegetable Medley
  • Pumpkin Soup with fresh vegetables and potatoes
Appetizer -$18.00 per person
  • Roasted stuffed pepper with couscous, pine nuts
  • Asparagus and white mushroom chutney
  • Stuffed portobello mushrooms
Buffet style -$18.00 per person
  • Wild mushroom and vegetable ragout penne pasta
  • Lentil and
  • Curry Vegetable Roti
Dessert -$10.00 per person
  • Choice of three Gelatiamo flavors served in sugar cones
  • Individual chocolate mousse with fresh whipped cream
  • Seasonal local fruit crisp with fresh whipped cream

Your inquiry is eagerly anticipated

Book our services now and let us cater to your culinary needs, ensuring a memorable experience for your event.
Phone number
832-819-5948
Email address
eatislandhop@gmail.com
Service
Copyright © 2021 Network Solutions, LLC. All rights reserved.
Address
5560 FM 1640 PO Box 149 Richmond, TX 77469
Contact
(832)819-5948
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